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If you are trying to increase the amount of meaningful time that you spend with your spouse and children, consider hiring a private chef.
Many modern brides and grooms want to offer their wedding guests more than beef or a chicken plate at the reception. As more people educate themselves about food and cooking, they expect better meal options, and experienced private chefs are poised to meet the challenge.
Darren McGrady, also known as “The Royal Chef,” worked at Buckingham Palace from 1982 to 1993, and at Kensington Palace from 1993 until Princess Diana’s death in 1997. He now works as a private chef in Texas.
For the past decade, she has traveled to every corner of the globe learning about food and what people want to eat.
Personal chefs looking to increase their skills or make more connections in the industry may want to consider attending the 2013 National Personal Chef Conference hosted by the United States Personal Chef Association (USPCA).
